Cidade's Barbeque, a beach-front open air restaurant has re-opened it's gates offering grilling delights for everyone. Open every evening from 7.30 to 11 pm, Barbeque has a unique feature which enables the diner to choose their ingredients and have the masterchef cook them to their liking. You can pick your preference from a wide range of fresh seafood, succulent meats and vegetables, proceed to select the marinade or preparation that entices your palate and then watch Cidade's chefs in the show kitchen create pure deliciousness with them on the open grills and tandoor. Chefs have specially crafted a menu of decadent gourmet delights that include signature platters, combo platters, fresh fish specials and innovative fusion delicacies. Seafood lovers can feast on the Chef's Special Seafood Platter which comprises of baby lobster, king prawn, kingfish along with the fresh catch of the day. Guest favourites include chili garlic squid, shrimp caesar salad, cheesy mushroom kebab and sizzlers like the pepper crusted tenderloin steak with shiitake mushroom sauce sizzler and the cajun spiced tiger prawn sizzler.
