Tuesday 10 Dec 2024

Testing time for fish vendors in Panaji market

THE GOAN NETWORK | DECEMBER 01, 2024, 12:17 AM IST

PANAJI

Vendors at the Panaji fish market are facing significant challenges as they continue to operate out of a temporary facility awaiting the completion of a new permanent structure. As the clock ticks on, chaos, discomfort, and frustration of this makeshift arrangement is the order of the day.

Priya Pandari Vernekar, a fish vendor, expressed her concerns to The Goan. “We hope the work will be completed on time," she said. She also highlighted the challenges of operating in the temporary setup, where vendors no longer have designated spots as they did in the old market.

"Now we sit wherever we can. Since we know each other, we manage to adjust, but it’s confusing for customers," Vernekar explained.

Without designated spaces, customers often roam the footpath searching for their preferred vendor, which complicates business. "Some customers come specifically to buy from me, but others just purchase from the first vendor they come across," Vernekar explained. 

While overall sales have remained steady, she noted that this arrangement makes it challenging to maintain consistent customer traffic.

Another vendor, Ambertha Fernandes, shared similar concerns. While she appreciated the temporary shade that offers relief from the sun, she pointed out the lack of adequate seating arrangements. 

"We arrive early to claim a spot, but if we’re late, someone else might take it. We manage, but it’s far from ideal," she explained. 

Fernandes noted that vendors pay a fee to the collector to operate in the market, and despite the challenges of the temporary setup, they are making every effort to maintain cleanliness in the area. 

The temporary fish market, set up on a narrow footpath, has resulted in overcrowding and disarray. Customers often find the space cramped and chaotic, particularly during the bustling morning and evening hours.

Anthony Fernandes, a frequent visitor to the market, described the current scene as "chaotic and overpopulated." He explained, "the space is cramped, and there’s no clear organization. People just rush in, grab their fish, and leave." 

Reflecting on the old market, Fernandes noted that it offered more space, allowing customers to browse and negotiate leisurely before making their purchases.

Joice D’Souza, another customer, echoed Fernandes' sentiments, pointing out that despite the market's cramped conditions, they have little option but to continue shopping there. "We have no choice but to manage in this crowded space. It’s challenging to look around and select the best fish, but hopefully, the new market will be ready soon," she remarked.

Despite the challenges of operating in a temporary fish market, vendors and customers remain optimistic about the timely completion of the reconstruction. 

Priya Vernekar shared that the foundation work has been completed, and the next phase involves erecting pillars. "Once the pillars are in place, the construction is expected to progress more quickly. We’re hopeful to move back into the new market by soon," she said.


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